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Dhanya Panjiri

Recipe for Dhanya Panjiri for Prashad by Noami's Kitchen


Dry ingredients :----


Coriander seeds/ dhanya seeds : 50 grams 

Almond/ badam: 100 grams 


Raisin/ khismis : 100 grams


Cashew nut/ kaju : 100 grams


Rock sugar/Mishiri : 50 grams

Clarified butter/Ghee : 2 table spoon


Raw ingredient: