
Dhanya Panjiri
Recipe for Dhanya Panjiri for Prashad by Noami's Kitchen

Dry ingredients :----
Coriander seeds/ dhanya seeds : 50 grams
Almond/ badam: 100 grams
Raisin/ khismis : 100 grams
Cashew nut/ kaju : 100 grams
Rock sugar/Mishiri : 50 grams
Clarified butter/Ghee : 2 table spoon
Raw ingredient: